Lemon-Parmesan Zucchini Noodles with Toasted Pine Nuts
by Jessica at SEE Salt
Zucchini noodles are one of my favorite food trends of 2015. They really are worthy of all the hype. Have you tried a spiralizer
By the way, isn’t this couple beautiful? We were able to capture some beautiful photos as they enjoyed our SEE Salt recipe, and we had to share. Here’s hoping you’ll enjoy it too…
Big Sur is one of the most beautiful places in California—if not anywhere. The rugged, isolated stretch of Highway 1 runs between redwood groves and rocky shores, an ocean teeming with life, for the 90 miles between Carmel and San Simeon. There are nine state parks within the region of Big Sur, and views for days. You could pass a week between hikes and hot springs—or between the pages of a good novel (appreciating the lack of consistent cell service).
I had a chance to visit a couple of weeks ago on an adventure summit—a work retreat—with Bota Box. I’m partnering with the wine-maker on a series of posts this year and they invited me to join them and meet up along the coast. The getaway exceeded any expectations, and I’m already mentally planning a return to Big Sur with my family.
California: it never ceases to astound me.
A few people mentioned John Oliver’s wonderful rant on Mother’s Day about the lack of paid family leave in America—particularly following this post about the sincere intentions of the day.
It’s truly worth watching in full, but if you’re in a rush, this spoof-ad clip is particularly funny.
Here are some other items of note…
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