It’s a …

This past week I went to the doctor for my 20-week anatomy scan. Aron came with me and we spent about an hour watching the baby kick about, flip over, and try to suck his thumb. Yep, his. It’s a boy! Aron thinks he caught the money-shot immediately, but it was another 30 minutes or so before there was another chance to sneak a peek.
It’s so nice to be able to talk about those kicks and flutters I’m starting to feel with an appropriate pronoun. And while there are some other cues (I’m definitely beginning to show, now), it feels a lot more real–for both of us–to think about meeting a little fella.

March 3, 2011

In Hither & Thither

Donut proliferation

The New York Times recently published an article describing the myriad, wonderful, inventive donuts taking hold of the city. I hope to try them all–but sometimes all you need is a classic cake donut. For that, Ashley and I like the Donut Pub (a classic in its own right).  
Dunkin’ Donuts just doesn’t cut it for me; Tim Horton’s, the Canadian import that’s new to the city falls just shy; and The Doughnut Plant, although incredibly awesome, really belongs in a class of its own. But this place never fails to satisfy. They will heat your donut (a must) on request; no wonder it always seems to have loyal customers at the counter.

Donuts might be in order this weekend.
Hope yours is a good one!

Frequent flyers

We were so flattered when Kisha asked us to participate in her Frequent Flyer series, on From India With Love. It is always fun for us to reflect on our trips and to think about what we love about traveling. 
You can check it out here!

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